The menu for our 2 Lads Winemaker's Dinner featuring cuisine Chef Chris Franz of The Rattlesnake Club — scheduled for Monday, Jan.26, at our Royal Oak location — is here!
This event is sold out, but you can still wait list for this event by calling (248) 850-7175. If you're interested in other food and wine events featuring winemakers and winery owners, you may also be interested in our Feb. 16 Gill's Pier Proprietor's Dinner at our Shelby Township store and our March 9 Verterra Winery Proprietor's Dinner at our Royal Oak store.
2 Lads Winemaker's Dinner Menu:
Gruyere & Parmesan Beignets
Prosciutto & Pear Jam
2 Lads 2013 Sparkling Pinot Grigio
Lemongrass-Scented BBQ Pork
Cucumber Noodle Salad
2 Lads 2012 OMP Riesling
Curried Fennel Sauce
2 Lads 2013 Chardonnay
Braised Lamb Shank
Winter Vegetable Ragout
2 Lads 2012 Pinot Noir
Roasted Chicken Thigh
Oaxacan Coloradito Mole, Rutabaga Puree, Jicama Slaw
2 Lads 2012 Cabernet Franc
Vanilla Bean & Grapefruit Curd Tart
Coconut-Mint Whipped Cream, Toasted Hazelnuts
2 Lads 2013 Fouch Vineyards Late Harvest Riesling
Please note: Menu is subject to change without notice.